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Gluten Free Rolled Oats – 750g
R109.95
Tony Ferguson Gluten Free Rolled Oats are a great addition to any pantry! Perfect for making oatmeal or adding to your favourite baked goods, our rolled oats are a nutritious and delicious way to start your day. With a great taste and texture, our oats are packed with fibre and protein, making them the perfect choice for a healthy and satisfying breakfast.
Tony Ferguson Gluten Free Rolled Oats has a great taste and texture, packed with fibre and protein, making them the perfect choice for a healthy and satisfying breakfast.
SUGGESTED USE:
Stove Top: Add ½ cup (50g) of oats, 1 cup (250 ml) of water and a pinch of salt to a saucepan. Bring to boil and allow to simmer for 5-7 minutes (depending on the required consistency) stirring occasionally. Remove from heat and allow to stand for a few minutes.
Microwave: In a large bowl, combine ½ cup (50 g) of oats, 1 cup (250 ml) water and a pinch of salt and microwave on high for 3-5 minutes. Be sure to watch carefully to avoid boiling over. Allow to stand for 2 minutes.
ALLERGENS: None. This product has been packed in factory that uses nuts, sesame and sunflower seeds. Product is regularly tested to confirm absence of Gluten.
*Once bag is opened. Store in a cool, dry place (protect from moisture).
INGREDIENTS: Gluten Free Rolled Oats (100%).
