These Salted Caramel Overnight Oats are not only incredibly satisfying but also packed with protein, making them the perfect way to start your day on a wholesome and delicious note. So go ahead, treat yourself to this heavenly breakfast and kickstart your morning with a smile!
Ingredients:
- 2 cups rolled, slightly blended
- 2 scoops of Tony Ferguson GO Shake Salted Caramel
- ½ cup smooth nut butter
- Pinch of salt
- Coconut milk or milk of choice
- Chocolate chips
Method:
- In a mixing bowl, combine the slightly blended oats, GO Shake Salted Caramel powder, smooth nut butter, and a pinch of salt.
- Gradually add the coconut milk (or your preferred choice of milk) until you reach your desired thickness. Stir well to ensure all ingredients are evenly mixed.
- Once combined, gently fold in a handful of chocolate chips.
- Transfer the mixture into serving glasses or jars, layering with additional dollops of nut butter and chocolate chips for added richness.
- Drizzle with honey.
- Cover the glasses or jars and refrigerate overnight to allow the oats to soak up the flavours and soften to perfection.
- In the morning, give the oats a quick stir before serving, and enjoy!